Common fertilizer storage knowledge

Anti-tidal metamorphic: If ammonium bicarbonate is easily hygroscopic, resulting in loss of nitrogen volatilization; ammonium nitrate is very hygroscopic, easy to agglomerate, deliquescence; lime nitrogen and superphosphate are easy to agglomerate after absorbing moisture, affecting the application effect. Therefore, these fertilizers should be stored in a dry, cool place, especially when ammonium bicarbonate is stored. The package must be tightly sealed to avoid contact with air. Fire and Sun Avoidance: After nitrogen fertilizers are exposed to sunlight or high humidity, the loss of nitrogen will be accelerated; ammonium nitrate will decompose oxygen in the event of high temperatures, and combustibles will burn when they are burned. Do not crush with hammers when they have become agglomerated. To prevent explosions. Nitrogen fertilizers should be stored in the sun to avoid, no smoking, not with diesel, kerosene, firewood and other items piled together. Anti-volatilization loss: Ammonia and ammonium bicarbonate are very volatile and they must be sealed during storage. Nitrogen fertilizers and superphosphates are strictly prohibited from being mixed with alkaline substances, lime, and ash to prevent loss of nitrogen fertilizers and reduce fertilizer efficiency of phosphate fertilizers. Anti-corrosion Poisoning: Superphosphate is corrosive and prevents contact with skin and metal utensils. Ammonia is strongly corrosive to copper and iron and should be stored in ceramic, plastic and wooden containers. In addition, chemical fertilizers should not be piled up with seeds, and do not use chemical fertilizers in bags to avoid affecting seed germination.

1. Bovine cut small pieces slightly chopped into pieces.
2. Add beef wine tablets, soy sauce, oyster sauce, black pepper, sugar, marinate for 20 minutes. Onions, carrots and garlic cut small particles.
3. Wok sit on the oil, Liu Cheng hot nowadays all the dishes, stir fry until the smell floated, open the fire under the beef stir fry evenly.
4. Pour rice, turn the fire, stir well after adding salt, soy sauce seasoning, sprinkle with black pepper before grinding can stir well.
5 Tips: 1, this dish is not onion ginger garlic, onion and garlic have a rich fragrance. 2, because you want to fried rice, cooking oil slightly larger than the usual amount of cooking.

6. fried rice, homemade, simple, nutritious, delicious, usually when there are leftovers, lazy did not buy food, collecting scraps at home corners, food pot, cute.

Qingzhen spontaneous hot rice, ningxia crescent, the spontaneous heat and convenience of beef noodles with fast food,A variety of flavors combine delicious and nutritious, which is different from other boxes. Hope is also your favorite.Keep food fresh and delicious for longer at normal temperatures.

Instant Beef Saoki Rice

Instant Beef Saoki Rice,Steamed Beef Steamed Rice,Instant Steaming Rice Braised Beef,Steamed Food Rice

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