The snack bar uses a crisper to make a lot of shortbread, which not only saves manpower and material resources, but also guarantees the taste of the shortbread. The most important thing in the food industry is health. Although the production of the crisper reduces the pollution caused by personnel contact, it is easy to bring hidden dangers to food hygiene if it is not cleaned up in time.
Therefore, it is very necessary to clean the crisper in time. How to clean the crisper?
1. Take out the filter and clean it regularly. However, it should be noted here that the fuselage's body is completely cooled, which is the best time to clean. To flush back, rinse off the impurities on the filter. Gently brush the filter with a brush if necessary.
2. The filter is cleaned and put back into the machine in time, and the position is placed correctly.
3. Pay attention to the removal of debris when cleaning, and do a good job of collecting impurities. After the operation, the site must be cleaned.
4. If the mixing blade is difficult to clean, try it several times. Do not use abrasive cleaning agent and hard wool fabric to avoid damage to the non-stick layer and affect the next mixing and cleaning effect.
Lifting Air Cushion,Alternating Air Cushion,Medical Air Mattress
Care Home Healthcare Supplies Co., Ltd. , http://www.szmedicalmattress.com