The simplified cultivation technique for dryland crops is a modern agricultural system that focuses on the use of long-term chemical fertilizers and herbicides. This method is designed to enhance the productivity of various crops, including corn, wheat, vegetables, and cotton. The experimental results have demonstrated several significant advantages of this technique:
First, the use of slow-release ammonium bicarbonate ensures a steady supply of nutrients over time, which significantly improves fertilizer efficiency and reduces the need for frequent applications. Second, the technique simplifies farming operations, thereby reducing labor requirements, lowering costs, and decreasing the physical burden on farmers. Third, it enhances both the physical and chemical properties of the soil, as well as the biological characteristics of the crops, leading to better yields and improved product quality. Finally, the economic benefits are substantial—field trials have shown that corn and wheat yields can increase by 12 to 16%, while economic crops such as cotton and peanuts can see yield improvements ranging from 13 to 18%.
This approach not only supports sustainable agriculture but also makes farming more efficient and profitable for farmers in dryland regions. By integrating advanced technologies with traditional practices, this technique offers a practical solution to improve productivity while maintaining environmental balance. It has the potential to be widely adopted in areas where water scarcity and soil degradation are major challenges. With continued research and field testing, this method could play a key role in ensuring food security and supporting rural livelihoods in the future.
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