How to cultivate pepper seedlings in greenhouse cultivation

How to cultivate pepper seedlings in greenhouse cultivation Utilization of greenhouse seedlings in greenhouses can advance the market time of peppers and greatly increase economic benefits. In the process of nursery, there are several key steps that should not be overlooked: (1) Choose a nursery. Choose a high-pitched terrain, sunny, conducive to drainage, not heavy, no source of land for seedlings. (2) Strictly handle the seeds. Seeds can be used to treat seed before the next seed, but must be soaked in warm water at 60-65 degrees. Keep stirring until the water temperature drops and then soak for 8 to 10 hours. Let the seed suck enough water and then place it at 28-30C. Under the germination. After 60 to 70 germination, it can be seeded. (3) Manage the temperature. After the next kind, a layer of plastic film shall be placed on the surface of the urn, and the temperature shall be 28-30°C during the day and 15-18°C during the night. Immediately after the seedlings removed the plastic film. (4) Timely seedlings. Seedlings grow to 2-3 true leaves when seedlings. Seedling distance 1010 cm. Do not injure the root when dividing the seedlings. The seedbeds are kept at 26-30C during the day and 15-18°C at night. 10 days before planting, pay attention to ventilation and hardening of seedlings. (5) Apply rooting agent. In the sowing, seedling application rooting agents, such as Jinbao root Miao Zhuang, can increase the temperature, germinate early, promote weak seedlings into strong seedlings. When planting and transplanting, the seedlings are quickened and rooted, and they enter the high-yield period in advance. They can prevent leggy, prolong the harvest period, and resist disease and stress.
The specific use method is:
Seedlings: After diluting 50-20ml of goldfish roots and diluting 10-20 times, they can be sown in 50kg nutritious soil or 4-5ml seedbeds.
Seedling period: per square meter of seedbed with gold jewel root seedling strong 30-fold diluted 5-10 kg watering or spraying.
Transplanting: Diluted the root of Jinbao 5O0 times liquid root or hole application.

Ganoderma Extract (Ganoderma Lucidum extract/Reishi mushroom extract) is extracted from top-graded organic shell-broken Ganoderma Lucidum spore powder using advanced modern technology. Spores are the seeds of Ganoderma Lucidum. When it matures, the spores are released from the mushroom cap. They are also where most of the nutrients of Ganoderma Lucidum are contained. In order to allow the nutrients inside the spore powder to be fully absorbed by human body, we used a patented technology called low temperature physical shell-breaking technology to crack the cell wall of Ganoderma Lucidum spore powder.

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The Ganoderma we used for this product comes from our self-built organic Ganoderma farm at Mt. Wuyi. Both the farm and the GMP workshop have acquired organic certifications from 4 countries and regions including Chinese, Japan, the US, and the EU. We do not use any type of herbicide, pesticide, or chemical fertilizer during the whole cultivation process, delivering the best and safest product to our customers.

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By using extraction technology, we can increase the concentration of Ganoderma polysaccharides and triterpenes in the product. Reishi Mushroom Powder polysaccharides and triterpenes both work together to enhance human’s immune system, fighting against diseases and infections. Also, Ganoderma can help protect the liver, increase sleep quality as well as relive stress.

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